Skip to main content
Skip to content

NAICS 112120 Quarterly Industry Report

Dairy Cattle and Milk Production

Comprehensive industry research for valuation professionals, business owners, buyers, and lenders

NAICS Code: 112120Sector: Agriculture, Forestry, Fishing and Hunting (11)Updated: Q1 2026

About This Report

This Fair Market Value industry report (NAICS 112120) provides valuation-focused intelligence for professionals assessing dairy cattle and milk production businesses. Additional data is drawn from Bureau of Labor Statistics[6], U.S. Census Bureau[7].. Data is compiled from USDA NASS milk production reports[8], USDA ERS dairy market analysis[4], and SBA size standards[9] to support business appraisals, acquisition due diligence, lending decisions, and succession planning for dairy enterprises.

Industry Snapshot

Key metrics for the dairy cattle and milk production industry.

Establishments
6,757
2024 annual average[1]
Avg. SBA Loan
$90K
7(a) program, FY 2025[2]
NAICS Sector
11
Agriculture, Forestry, Fishing and Hunting

Industry Definition & Overview

Dairy Cattle and Milk Production (NAICS 112120) encompasses establishments primarily engaged in milking dairy cattle and producing raw fluid milk for sale to processors and cooperatives. USDA National Agricultural Statistics Service[3] data indicate the United States dairy herd included roughly 9.4 million milk cows as of 2024, producing over 226 billion pounds of milk annually. Over recent decades, the industry has undergone dramatic structural consolidation, with the number of licensed dairy operations declining steadily while average herd sizes have grown, reflecting economies of scale that favor larger, more capital-intensive facilities. During 2024 alone, the U.S. dairy sector lost roughly 6% of its dairy farms, continuing a long-term consolidation trend documented by the USDA Economic Research Service[4]. California, Wisconsin, Idaho, New York, and Texas rank as the top five milk-producing states, collectively generating over 65% of national milk output. Most dairy operations are family-owned businesses that market milk through producer cooperatives, which negotiate pricing and handle distribution to fluid milk processors, cheese plants, butter manufacturers, and other dairy product facilities. Federal and state milk marketing orders administered through the USDA Agricultural Marketing Service[5] establish minimum pricing formulas that influence farm-level revenue. Business valuations for dairy operations require careful assessment of milking herd size and genetics, facility capacity and modernization level, milk production per cow, quota or base holdings where applicable, feed sourcing arrangements, and environmental compliance status. Modern dairy facilities demand heavy capital investment in milking parlors or robotic systems, manure management infrastructure, and feed storage, making replacement cost analysis a critical component of dairy enterprise appraisals.

What's Included in This Industry

  • Sector-specific valuation multiples and financial benchmarks for dairy cattle and milk production operations
  • Revenue and profitability trend analysis across conventional and organic dairy business models
  • SBA size standard classification and lending threshold data for NAICS 112120
  • Comparable transaction data from recent dairy farm sales, acquisitions, and herd dispersals
  • Regional market analysis covering major milk-producing states and milk marketing order areas
  • Workforce and labor cost benchmarking for dairy managers, herdsmen, and milking parlor employees
  • Industry risk assessment including milk price volatility, feed costs, and environmental regulatory factors
  • Federal milk marketing order overview and pricing mechanism analysis affecting farm revenue
  • Capital expenditure profiles for milking systems, housing facilities, and manure management infrastructure
  • Production efficiency metrics including milk yield per cow, somatic cell counts, and reproductive performance

NAICS Classification Hierarchy

NAICS classification hierarchy for 112120
LevelDescriptionCode
SectorAgriculture, Forestry, Fishing and Hunting11
SubsectorAnimal Production and Aquaculture112
Industry GroupCattle Ranching and Farming1121
NAICS IndustryDairy Cattle and Milk Production11212
National IndustryDairy Cattle and Milk Production112120

Related NAICS Codes

Related NAICS codes and their relationships
CodeDescriptionRelationship
112111Beef Cattle Ranching and FarmingBeef cattle ranching operations that receive cull dairy cows and surplus dairy calves for beef production and feeding purposes
311511Fluid Milk ManufacturingFluid milk manufacturing plants that pasteurize, homogenize, and package raw milk purchased directly from dairy farm operations
311513Cheese ManufacturingCheese manufacturing establishments that process raw milk into natural and processed cheese products for wholesale and retail distribution
311514Dry, Condensed, and Evaporated Dairy Product ManufacturingDry, condensed, and evaporated dairy product manufacturers converting raw milk into shelf-stable dairy ingredients and powders
311512Creamery Butter ManufacturingCreamery butter manufacturing operations that churn cream separated from whole milk into butter products for consumer markets
424430Dairy Product (except Dried or Canned) Merchant WholesalersDairy product merchant wholesalers and producer cooperatives that aggregate and market raw milk from farm operations to processing facilities

SBA Lending Summary

64
Total SBA Loans
$5.7M
Total Loan Volume
$90K
Average Loan Size
9 yrs
Average Loan Term
11.04%
Average Interest Rate
144
Jobs Supported
Source: SBA 7(a) Program Data, U.S. Small Business Administration — FY 2025[2]
Key Insight: The SBA[10] classifies Dairy Cattle and Milk Production (NAICS 112120) with a size standard of $3.75 million in average annual receipts. Dairy operations at or below this revenue threshold qualify as small businesses for SBA-backed lending[11], government contracting preferences, and USDA dairy support programs. Given the trend toward larger operations, an increasing share of U.S. milk production comes from farms exceeding this threshold, though smaller family dairies remain numerous across traditional dairy regions. Eligible businesses can access SBA 7(a) loans[12] for working capital, equipment, and acquisition financing, while 504 loans[13] support major fixed-asset purchases including real estate and heavy machinery.

Top SBA Lenders

Top SBA lenders by volume for this industry
#LenderLoansVolumeAvg Loan
1Readycap Lending, LLC16$3.2M$200K
2Celtic Bank Corporation8$1.2M$150K
3The Huntington National Bank16$1.0M$63K
4Five Star Bank16$203K$13K
5Wells Fargo Bank National Association8$120K$15K
View Full SBA Lending Details for NAICS 112120Includes top lenders, geographic distribution, annual trends, and loan-level analysis

Frequently Asked Questions

Common questions about this industry.

What is the NAICS code for dairy farming?
Dairy Cattle and Milk Production is classified under NAICS code 112120, covering establishments primarily engaged in milking dairy cattle and selling raw fluid milk to cooperatives, processors, and other buyers.
What is the SBA size standard for dairy operations?
The SBA[10] sets the size standard for NAICS 112120 at $3.75 million in average annual receipts, qualifying eligible dairy operations for small business lending programs and government contracting preferences.
How many dairy farms are in the United States?
U.S. dairy farm numbers continue to decline through consolidation, with the USDA NASS[3] reporting steady annual decreases. The nation lost roughly 6% of its dairy operations during 2024, though total milk production remained stable due to increasing herd sizes and per-cow productivity gains.
What factors drive dairy farm valuations?
Key valuation drivers include milking herd size and genetic quality, facility capacity and condition, milk production per cow averages, cooperative membership and milk marketing arrangements, land and feed sourcing assets, and environmental compliance status as regulated through EPA CAFO standards[14].
Which states lead in milk production?
California, Wisconsin, Idaho, New York, and Texas rank as the top five milk-producing states per USDA NASS[15] data, collectively accounting for over 65% of total U.S. milk output.
How do federal milk marketing orders affect dairy valuations?
Federal milk marketing orders, administered by the USDA AMS[5], establish minimum pricing formulas based on end-use classification of milk. These regulated pricing structures directly impact farm revenue projections and must be incorporated into dairy business valuations.
What is the trend in dairy farm consolidation?
The U.S. dairy industry has experienced decades of consolidation, with fewer but larger operations accounting for a growing share of production. USDA ERS[4] reports show that farms with 2,000 or more cows now produce the majority of U.S. milk, while small and mid-size dairies continue to exit.
What capital investments are critical for dairy operation valuations?
Major capital items include milking parlors or robotic milking systems, free-stall housing barns, feed storage and mixing facilities, manure management systems, cooling and milk storage tanks, and reproductive technology equipment. Replacement cost and remaining useful life of these assets are central to dairy appraisals.

Sources & References

Government datasets and editorial sources used in this report.

  1. [1]U.S. Bureau of Labor Statistics, Quarterly Census of Employment and Wages bls.gov
  2. [2]U.S. Small Business Administration, SBA 7(a) Loan Program Data data.sba.gov
  3. [3]USDA National Agricultural Statistics Service nass.usda.gov
  4. [4]USDA Economic Research Service ers.usda.gov
  5. [5]USDA Agricultural Marketing Service ams.usda.gov
  6. [6]Bureau of Labor Statistics bls.gov
  7. [7]U.S. Census Bureau census.gov
  8. [8]USDA NASS milk production reports nass.usda.gov
  9. [9]SBA size standards sba.gov
  10. [10]SBA sba.gov
  11. [11]SBA-backed lending sba.gov
  12. [12]SBA 7(a) loans sba.gov
  13. [13]504 loans sba.gov
  14. [14]EPA CAFO standards epa.gov
  15. [15]USDA NASS nass.usda.gov

Disclaimer

This publication has been prepared by Fair Market Value (“Fair Market Value”) for informational purposes only. It is provided on an “as-is” and “as available” basis. Fair Market Value makes no representations or warranties, express or implied, regarding the merchantability, fitness for a particular purpose, completeness, or accuracy of the data or information contained herein. This publication is not intended to be, and should not be construed as, professional financial, legal, tax, or investment advice. Users should consult with qualified professionals before making any financial or business decisions based on the information presented.

To the extent permitted by law, Fair Market Value disclaims all liability for loss or damage, direct and indirect, suffered or incurred by any person resulting from the use of, or reliance upon, the data in this publication.

Copyright © 2026 Fair Market Value. All rights reserved. All data, information, articles, graphs, and content contained in this publication are copyrighted works and Fair Market Value hereby reserves all rights. No part of this publication may be copied, reproduced, republished, uploaded to a third party, or distributed without the prior written permission of Fair Market Value.